Chicken Saltimbocca feels a little fancy but comes together fast in one skillet, making it perfect for busy weeknights! It’s a reliable go-to when you want dinner to look impressive without adding extra steps. Flavor: Savory and aromatic with tender chicken, salty prosciutto, fresh sage, and a rich, buttery wine sauce. Skill Level: I first […]
The Weekly Menu #13 features dinner recipes using leftover holiday ham as well as quick and easy dinner ideas. What to cook this week? The post-holiday menu always includes meals made with as many leftovers as possible. From a creamy noodle casserole to cozy comfort food with a vegetarian option thrown in the middle, this […]
Pork katsu at Tonkatsu Tamafuji Honolulu hangs onto its food and culture fiercely. It’s why decades-old mom-and-pop restaurants still dominate certain neighborhoods and why you see dishes that would have been familiar to some of the islands’ earliest settlers. While the world moves at its frenetic pace, the city reminds us of who we have […]
What’s that? You’d like an easy, delicious soup that practically makes itself and will make all of your wildest dreams come true!? Us too! We can’t guarantee this Creamy Curried Black Eyed Pea Soup does all of that, but it comes close! This soup is made with simple methods in 1 pot with ingredients traditionally […]
These crispy fried potatoes and onions come together in one skillet with just a few wholesome ingredients. Golden, savory, and satisfying — the perfect real food side dish for breakfast, brunch, or dinner! ↓ Jump to Recipe There’s something deeply comforting about a skillet of crispy fried potatoes and onions. Simple, affordable, and made with […]
This post may contain affiliate links. Read my disclosure policy. From quick weeknight dinners to cozy comfort food and high-protein meals, these were the Skinnytaste recipes you loved most in 2025. Best Healthy Recipes of 2025 Every year I love looking back at the recipes you all cooked, saved, commented on, and made part of […]
This easy slow cooker lasagna layers tender noodles with rich meat sauce and three cheeses, all with just 25 minutes of hands on prep. You get classic, cozy lasagna flavor that melds into every bite from slow cooking all day! The Magic Behind The Melt Hands-off ease: Classic lasagna flavor with almost no active cooking. […]
When dinner needs to be quick, this honey-garlic shrimp is the answer. Tender shrimp is tossed in a honey-garlic sauce with soy, lemon, and a hint of heat. It’s great for busy nights, meal prep bowls, or spooning over rice or noodles. Flavor: The sweet and savory garlic sauce is bright and zesty with fresh […]
Coquilles Saint-Jacques is a French scallop au gratin starter, a true bistro classic I’ve always loved. With sweet scallops baked in a creamy mushroom Béchamel and a golden cheesy crust, you’ll be surprised how easy it is to make. Comforting and rich, a lovely way to start a dinner. Nagi’s Notes If you’re after an elegant […]
Open for: Lunch and dinner Price range: $$ “Fine dining is dead,” reads one poster as you step into this ultracasual venue in the Mouraria neighborhood. Tasca Baldracca is among a new generation of tascas (no-frills, affordable, traditional restaurants) where chefs are showing that the genre can be updated without losing the essential character of […]
